SCIENCE & PRODUCTION OF LIVESTOCK
Morningside’s location in Sioux City and the tri-state region places us in the heart of one of the most productive agricultural regions in the world. Both our Siouxland location and the number of businesses in the area with ties to agriculture have made the Morningside University Regina Roth Agricultural and Food Studies department a critical regional resource. This program pairs agricultural science classes and biological science classes to prepare students to address challenges related to production of livestock in the Midwest and beyond.
Degrees
Animal Science
Minor
A Great Fit For
- Those wishing to develop a broad understanding of the agriculture industry with access to unique opportunities in Sioux City, the state of Iowa, and beyond.
- Preparing you for a wide range of career and entrepreneurial opportunities.
- Gaining real-world experiences through interaction with business and industry professionals, clubs and organizations, travel opportunities, externships, and more.
- Developing leadership skills through co-curricular activities and research opportunities.
- Enjoying the opportunities and advantages of being a student at a small private college that allows you to immerse yourself in your education and get involved in unique experiences more quickly.
THE MORNINGSIDE DIFFERENCE
Hands on Learning Environment
You'll have access to our 3,300 square-foot state-of-the-art greenhouse, the 76-acre Lags Farm, the campus garden, Cargill Outdoor Classroom, and more to give you hands on experience outside the classroom preparing you for success.
Externship Program
Our externship program allows you to participate in a paid, semester-long externship in Sioux City, greater Iowa or beyond and work side-by-side with management and production teams doing real agriculture in the real world.
Career Opportunities
Morningside graduates of the agriculture and food studies program have gone into careers at Tyson Foods, Palmer Candy Company, U.S. Department of Agriculture, Farm Credit Administration, regional cooperatives, and more.
LEARN BY DOING
REGINA ROTH APPLIED AG & FOOD STUDIES
As a Regina Roth Agricultural and Food Studies student, you’ll learn how different agricultural production and business systems affect crop yields, agribusiness and farm profitability, soil health, and models of long-term sustainability. You’ll also have access to our state-of-the-art facilities giving you hands-on experience for the real world.
FEATURED COURSES
REQUIRED COURSE
Studies the foundational principles in animal production systems common in the Midwest from scientific, cultural, and business perspectives. Management decisions will be analyzed and critiqued as to their production, economic, environmental, and social impacts.
REQUIRED COURSE
An introduction to contemporary practices in the food animal industry with a focus on the production, processing, and preservation of safe, wholesome, nutritious, and palatable animal-derived products.
REQUIRED COURSE
An introduction to the nutritional needs, and gastrointestinal & reproductive physiology of common North American domesticated mammals, including cats, dogs, pigs, horse, cow, sheep, goat, avian, reptile, and amphibian. Professionals (i.e.- veterinarians, reproductive technologists, and other experts) serve as guest speakers throughout the semester with possible field trips to animal care/research facilities.
REQUIRED COURSE
A systematic study of the anatomy of vertebrate animals, focusing on the evolutionary relationships and adaptations of the major groups. This course is designed for those who desire an advanced study of anatomy and evolution, which includes the dissection of small animals.
WHY STUDY AT MORNINGSIDE?
13:1
student/faculty ratio so you’re assured a quality education focused on you
99%
employed or in graduate school within six months of graduation
65+
majors & pre-professional programs available
Related Majors & Minors
Still looking for the right fit? Check out some additional program options that we think might interest you or are often paired with this program. You can also view the programs page to keep exploring your options
MEET THE FACULTY
Keren Brooks
Assistant Professor
Morningside is full of students, faculty, and staff who seek, not only a great educational experience, but also to build and sustain communities. It is exciting, rewarding, and encouraging to work in an environment that is dedicated to uplifting others.
Keren’s Profile
Melissa Nelson
Internship/Externship Coordinator
Morningside feels like home to me. I know that sounds cliche, but it truly does. As a rural, small town kid, I love the sense of community that is felt through every aspect of work and life at Morningside University. I love getting to know my students and helping them on their path to a career that they will love and succeed in.
Melissa’s Profile
Daniel Witten
Associate Professor
I love working in the close knit environment that Mside provides. Don’t be afraid to step out of your comfort zone and make connections.
Daniel’s Profile
Next Steps
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